A wealth of fresh, organically grown ingredients and a devotion to authentic gourmet cuisine in Messinia define the dining experience at Costa Navarino. At a stunning variety of exclusive venues that serve as a showcase for fine dining in Peloponnese, our award-winning chefs serve a range of ethnic, continental, Greek fusion and local fare based on the lush flavours of the Messinian countryside, the Mediterranean diet and finest quality Kalamata olive oil. The culinary offering is complemented by dishes based on the Omega diet, served across many of the venues.

Dining experience at Navarino Dunes

Here at Navarino Dunes, Costa Navarino, luxury hotels with spa facilities, signature golf courses and a host of other sports and cultural activities, are complemented by the region’s rich culinary legacy.

Age-old recipes, treasured for their health benefits and nutritional value, exist alongside contemporary culinary explorations. Private dinners against a backdrop of spectacular vistas or on secluded beaches completely immerse the senses in the spirit of Messinia.

For a genuine experience, guests are also encouraged to try the numerous tavernas and seaside restaurants in the communities around Costa Navarino, which offer local delicacies and traditional home-style fare in an atmosphere of authentic Messinian hospitality.

Some of the services and facilities operate on a seasonal basis, if a facility or activity is of particular interest to you please contact [email protected] to ensure that it will be operational during your stay. Kindly note that restaurants operate on a weekly basis and may not all be open at the same time during various seasons and periods throughout the year.

Flame Restaurant

Expertly cooked steak dishes from finest quality locally sourced meat, complemented by the freshest ingredients, together with herbs and vegetables from the restaurant's gardens. 


Armyra by Papaioannou

The freshest fish, seafood and more Greek culinary delights prepared with the region's purest ingredients by acclaimed chef Yorgos Papaioannou.


Da Luigi Restaurant

All the creativity and diversity of Italian cuisine.



Traditional homemade Messinian dishes, based on time -  honored local recipes. 


Barbouni Beach Bar Restaurant

Healthy sandwiches, freshly caught fish, grilled meat and delicious snacks, complemented by chilled Greek wines or refreshments.



Authentic Japanese cuisine is combined with culinary expertise to offer a true feast of flavours.



Middle Eastern and Lebanese influences blend with subtle aromas.


Morias Restaurant

A wholesome Greek breakfast buffet and, in the evening, diverse buffets showcasing Greek and international cuisine


Pero Restaurant

Breakfast buffet featuring the bountiful produce of Messinia and, in the evening, a la carte fine international cuisine, including selected local flavors.


Kafenio & Deli

Reviving the authentic Greek coffee house. 



Traditional Greek souvlaki accompanied by golden fries, plus a choice of favorite Greek dishes.

The Diner

The timeless appeal of a 1960's-style American diner. 


Bars & Lounges
Anax Lounge

Panoramic sunset views of the Ionian Sea, enhanced by cocktail creations and sweet Greek wines.


1827 Lounge Bar

The ancient art of tea service and vodka infusions with marjoram and lavender grown in our own gardens.

Branco Bar

Α vibrant cocktail, champagne & oyster bar in the evening, which turns into a happening club later at night, centrally located at the Agora.


A discovery of the Greek wine world.

Pool Bars
Lagoon Pool Bar

Cool beverages incorporating healthful extracts and grilled delicacies.

The Romanos Pool Bar

Swim up to the bar for a glass of chilled Greek rosé wine, a cool summer cocktail or traditional local snacks.

The Westin Pool Bar

A menu of fresh juices, along with cocktails and light snacks.

Ice-Cream Boutique

The authentic taste of Greek ice creams made of high quality ingredients.